Managing biosecurity risks in an increasingly complex operating environment
Biosecurity risks remain a critical issue for the food and beverage sector, particularly as outbreaks of animal and plant diseases test supply chains and operational resilience. Increasing regulatory expectations mean businesses must proactively identify, manage and respond to biosecurity threats.
Key takeaways
- Biosecurity obligations are increasing: General biosecurity duties now apply in several Australian jurisdictions and can attract significant penalties for non-compliance.
- Proactive risk management is essential: Businesses are expected to have robust strategies, policies, contracts, procedures and training to manage biosecurity risks.
- Biosecurity is a supply chain issue: Risks can arise across production, transport, distribution and third-party arrangements, making supply chain preparedness critical.
- Stakeholder expectations continue to grow: Customers, investors, regulators and other stakeholders increasingly expect businesses to demonstrate strong biosecurity governance and resilience.
- Biosecurity and ESG are becoming closely linked: Managing biosecurity risks is increasingly relevant to broader nature, biodiversity and sustainability considerations.
The general biosecurity duty
We expect Australian state and territory regulators that have enacted a general biosecurity duty1 will rely on businesses in the affected sectors to defend against bird flu. For example, NSW has identified the general biosecurity duty as a key part of its response.2
General biosecurity duties differ by state. However, a duty generally requires any person who deals with biosecurity matter (which is broadly defined to include any living thing other than a human) to take all reasonable and practical measures to prevent or minimise any biosecurity risks that the person knows about or ought reasonably to know about.
Businesses that operate in an Australian jurisdiction with a general biosecurity duty need to establish processes to continuously:
- be aware of current and emerging biosecurity risks;
- be aware of the measures they can implement to prevent or minimise those risks; and
- implement any such measures that fall within the scope of the general biosecurity duty.
In the case of bird flu, the NSW Department of Primary Industries and Regional Development has suggested options that owners or persons in charge of poultry enterprises consider to discharge their general biosecurity duty. These include:
- requiring poultry workers to be vaccinated against influenza and requiring workers to stay at home if they have signs of influenza;
- preventing poultry workers from working in an abattoir processing pigs or poultry;
- not allowing poultry workers to keep poultry or pigs at home;
- installing biosecurity signs on the front gate;
- keeping the number of people (visitors) accessing a poultry production area to a minimum and maintaining a sign-in book; and
- providing boots, overalls, footbaths and hand sanitation facilities to visitors.3
None of these practices are mandatory at this stage. Each business should determine whether any of these options are needed to discharge its general biosecurity duty.
However, this list shows that regulators expect businesses to take robust steps to manage avian influenza, even to the point of interfering with the personal decisions of employees (for example, by requiring employees to be vaccinated and by restricting the animals that employees can keep at home). At a minimum, businesses need to ensure that they have a robust biosecurity strategy. They also need to ensure that this strategy aligns with their corporate policies.
A breach of the general biosecurity duty may attract criminal and civil penalties.
Importantly, in all states that have implemented a general biosecurity duty, a business can be prosecuted for a breach of the general biosecurity duty even if the breach has not led to an actual biosecurity incident (such as an outbreak from the business premises). However, businesses may be exposed to greater penalties if a breach of the general biosecurity duty causes an incident or increases the risk of one.
In addition to the general biosecurity duty, each state and territory has extensive powers in the event of a declared biosecurity emergency. These can include the power to require testing of produce and destruction of materials, prevent the transportation of produce or materials (effectively 'locking down a premises') or order an operator to decontaminate or treat a premises.
Supply and distribution chain issues
One key way that bird flu is transmitted is through the movement of people, vehicles, animals, animal products and waste.
This has two key consequences for the general biosecurity duty at the domestic level:
- it is not only agricultural producers who need to be worried about the general biosecurity duty. Any business involved in the food supply chain needs to consider the biosecurity risks associated with their operations and the steps that can be taken to minimise them; and
- businesses should consider the risks that arise in their supply chains and the degree of control they hold over those risks. At a minimum, businesses should ensure that their supply contracts allocate biosecurity risk.
At the international level, bird flu can disrupt Australia's food imports and exports. In relation to the current outbreak, Australia has self-declared freedom from high pathogenicity avian influenza viruses to the World Organisation for Animal Health as of 13 June 2025. Although the neighbouring country of Papua New Guinea briefly imposed a ban on poultry products from Australia in June 2026, it soon reversed the ban.
Impacts on nature and biodiversity
To date, the current outbreak of bird flu has mainly impacted wildlife. This demonstrates the clear link between biosecurity issues and biodiversity issues. The manner in which industry manages biosecurity risk has the potential to amplify the impacts of pathogens on wildlife.
We are seeing a slow but steady focus on how companies assess, disclose and manage their biodiversity and nature-related risks and impacts. This is likely to be relevant to how companies manage biosecurity risk, given risk and resilience in one area can inform others. So far, the CEOs of 14 Australian superannuation funds have said that nature risk is an area of increasing importance, and we are seeing a growing commitment across different sectors to nature-related voluntary standards and frameworks.
These developments may herald an increasing focus on how companies understand, manage and report on the feedback loop between biodiversity and biosecurity. This, in turn, may lead to heightened expectations as to how, for example, companies test resilience against possible future scenarios for the state of nature, and how companies conduct nature risk assessments that incorporate biosecurity risks.
We are also seeing increased scrutiny of relevant governance and controls (such as accountability for nature) at board level. Regulators and stakeholders increasingly expect organisations to embed biosecurity issues within their broader governance risk frameworks, including identification on risk registers, clear management accountabilities and routine board reporting.
Footnotes
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Currently Queensland, NSW, Tasmania, the ACT and South Australia (once the Biosecurity Act 2025 (SA) commences)
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See for example section 1.4 of the NSW Department of Primary Industries and Regional Development's procedure dated 20 March 2026 for Avian Influenza <Biosecurity – Avian Influenza (High Pathogenicity Avian Influenza>
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Ibid


